First cook your meat. Do not add any seasoning
Eye of round steak
Beef top or bottom round
After meat cool down slice it thin
Once your meat is done
YOU will NEED:
14 Cups of water
1 cup of Worcestershire Sauce
1 pack of the party package
A CONTAINER THAT HOLDS UP TO 16 CUPS OR MORE, and a whisk.
Pour 14 cups of water in your pot
Boil water to 180 to 205 degrees
Then add 1 cup of Worcestershire Sauce, whisk it in for a minute or 2
Then add our Italian Beef Seasoning into your pot with the mixture of water, whisk
As you pour it in whisk for at least 5 minutes.
NOW YOU CAN ADD YOUR MEAT: ENJOY!!
THE MEAT MUST BE COOKED BEFORE YOU ADD IT INTO THE SEASONED JUICE.
LET MEAT SIMILAR IN JUICE AT LEAST 20 MINUTES BEFORE SERVING. BEST SERVED ON FRENCH BREAD WITH GARDENIA TOPPINGS AND HOT PEPPERS IF DESIRED.
SHELF LIFE 2 YEARS BEST
INGREDIENT: Salt Additive — Spices — Italian dressing — Accent